Episode 9McDonald’s Broke My Heart
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McDonald’s used to make the best fast food french fries in the world — until they changed their recipe in 1990. Revisionist History travels to the top food R&D lab in the country to discover what was lost, and why for the past generation we’ve been eating french fries that taste like cardboard.
Sponsor Info
Revisionist History is presented by Blue Apron and ZipRecruiter.

